Peanut butter cookies are one of the simplest but most wonderful desserts of all time. They're a classic for a good reason -- because they're that good. Of course, it depends on the cookie, but when you get a good one, there are few things better.
This recipe from Her View From Home makes, hands down, the best ones I've ever had. They come out moist and chewy, and people flip for them. You only need three ingredients to make them (yes, three!), and one of them is not flour. That means they're perfect people who must stick to gluten-free diets. And while it's hard to improve on perfection, if you add some chocolate chips to the dough before baking, you'll do just that.