When it comes to dinner these days, I'm all about the soup. Even though it's still not exactly cold in Florida where I live, there's still something soothing about a nice, warm, comforting bowl of soup this time of year. And this southwest chicken chili is one of my all-time favorites that I make repeatedly.
From Simply Scratch, it's easy to make, but incredibly flavorful. It's full of all kinds of good, healthy ingredients that all blend together in one amazing dish. I love to serve it with all sorts of toppings like cheese, avocado chunks, tortilla chips, and green onions. It's perfect if you're hosting a Super Bowl party, or for dinner any night.