You know the one food I crave during football Sundays when the temperatures start cooling off outside? Chili. Come on, I mean ... beef. Garlic. Beans. Cheese! Doesn't get much tastier. All my favorite things in one pot.
That's why Ree Drummond's recipe, "Simple, Perfect Chili," doesn't get much, well ... simpler or, um, perfecter. All you do is put everything in a pot, mix up a paste, then put that in said pot. Season and top with anything you want! Serve it with a bunch of chips, load it up on hot dogs, make it into frito pies, the possibilities are simply endless. That's why there's no better time for a chili recipe like this, and your friends and family will be drooling over it no matter what the occasion.