There's nothing more fun than eating foods that are colors that they aren't supposed to be. Anyone remember the blue ketchup craze? Kids went crazy for that stuff! While the colored butter might have been a step too far for me (I still can't wrap my mind around that one), I can't say no to rainbow cupcakes.
These delicious and, most importantly, colorful cupcakes are SO easy to make (you only need some cupcake mix and food dye), you'll be wondering why you've never tried them out before. The key is adding just the right amount of drops of food coloring to separate bowls of batter and then adding the batter into cupcake liners in even layers.
If you're looking to make a cupcake that tastes a little lighter than usual, try a simple dollop or swirl of whipped cream on top instead of traditional frosting. The fluffy topping is the perfect touch for these crazy cupcakes. Drop on a few of your favorite sprinkles, and you're good to go!