Sure, Starbucks wants to try to seduce us into starting the holiday season with their peppermint mochas and gingerbread lattes, but we will not be swayed from the love affair we're still having with pumpkin, amirite?! This past week, I baked up my first pumpkin pie of the season (will be sharing that recipe with you soon!), and before that, I made three batches of these out of this world pumpkin chocolate chip cookies. Friends and family just can't get enough. One of our friends remarked that they came out so soft, they were sort of like muffin tops. So if cookies for as a dessert, snack, or even BREAKFAST sound like a plan to you, you're in luck!
If you or your loved ones love pumpkin, I implore you to try the super-tasty and incredibly easy recipe yourself!