Can you believe that it's St. Patrick's Day this Monday? March is truly flying by, and who knew it'd be time to whip out the green outfits and beer so soon? You're already set with some typical St. Patrick's Day recipes, like Irish soda bread, corned beef and cabbage, and Shamrock Shakes. But since the temps still have yet to warm up in most parts of the U.S., why not indulge in one last ultimate comfort food -- traditional Irish shepherd's pie.
This Irish shepherd's pie recipe from Food.com is super straightforward and versatile. You pretty much cook all the ingredients in a pot, top it off with some mashed potatoes, and brush the potatoes with egg and Parmesan cheese -- and you're done! Hearty, delicious, versatile, filled with beef or lamb, this will surely get you into the Irish spirit in no time. The popular dish, also called cottage pie, originated in the UK and Ireland, so feel free to honor its origin and indulge a little this holiday!