Easy Pasta and Sausage Bake

Kim Conte

pasta bake

We threw together this pasta and sausage bake in no time at all. There's just enough time to make a side salad while it's baking in the oven. Voila!

An easy dinner!

Pasta and Italian Sausage Bake

1/4 lb. Italian sausage, crumbled or sliced

8 oz. Ziti (or other small pasta), cooked and drained

1 jar of your favorite spaghetti sauce

2 tablespoons dried basil and/or oregano

1/4 cup Parmesan cheese

1 package shredded Mozzarella cheese

Brown sausage and drain. Spray baking dish with non-stick cooking spray. Mix together sausage, pasta, sauce, basil, and Parmesan cheese. Put mixture in baking dish. Top with Mozzarella cheese. Bake at 350 for 15-20 minutes or until cheese is melty and browned and pasta is cooked through.

Do you have any variations on the traditional pasta bake?

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