In the summer, I love Beer Brats, hot off the barbecue. But sadly, we don't have a grill. This simple recipe for Crock Pot Beer Brats is almost as good...
1 onion, sliced thin
2 garlic cloves chopped
18 ounces beer
Put brats, onion, and garlic in crock pot and cover with beer. Cook on low for 6-7 hours until done. Serve on buns topped with onions and mustard.