Got lemons? Then make refreshing low-sugar lemonade this summer. Most store-bought brands (fresh, frozen, powdered, etc.) are way too loaded with sugar...
1/2 cup unsweetened applesauce
1/4 cup maple syrup
1 quart sparkling water
Juice lemons. Blend with applesauce and maple syrup. Stir in sparkling water. Pour mixture into large pitcher filled with ice. Garnish with lemon wedges and fresh mint.