5 Delicious Cinco de Mayo Dishes You’ll Be Dying to Make (and Eat)

by Julie Ryan Evans April 30, 2012 at 9:37 PM
1 of 6

Image via MllePeterson/Flickr

Mango Corn Salsa

Here's a twist on traditional salsa that will make dipping those chips even more divine. This recipe combines the sweetness of mango with a savory, spicy blend of tomatoes and beans.

Here's a twist on traditional salsa that will make dipping those chips even more divine. This recipe combines the sweetness of mango with a savory, spicy blend of tomatoes and beans.

Less
Julie Ryan Evans
ABOUT THE AUTHOR Julie Ryan Evans

can be found writing from coffee houses wherever she may be. The quality of her days is largely influenced by the seat she nabs and whether a protein plate is available.

More


Add Comment

Comments 54

coffe...
coffeeplease316
April 30, 2012 at 9:46 PM

yum! don't think i can wait!

jessi...
jessicasmom1
May 1, 2012 at 9:51 AM

Yum !

lalas...
lalasmama2007
May 1, 2012 at 3:52 PM
Yummy!
MamaM...
MamaMandee
May 1, 2012 at 6:40 PM
Yum looks great!
Rushn311
Rushn311
May 1, 2012 at 6:56 PM

Honestly those all look YUMMY!

Madel...
Madelaine
May 1, 2012 at 7:53 PM

yum!

Leele...
Leelee1008
May 1, 2012 at 8:17 PM

how about I just make chicken quesadilas and call it a day? lol it does look good though

godde...
goddess99
May 1, 2012 at 8:40 PM

Yum looks good!

Bmat
Bmat
May 1, 2012 at 8:58 PM

Mexican Chocolate Mousse!  Have to try this!

amy7243
amy7243
May 1, 2012 at 9:22 PM

Mmm! looks so good.

you are logged in as (logout)
Submitting comment, please wait...
SIGN UP FOR OUR DAILY NEWSLETTER
advertisement
See what our writers are Prowling
  • theprowl.com - Sheri
  • theprowl.com - Michelle
  • theprowl.com - Tracy
  • theprowl.com - Nicole
  • theprowl.com - Kate
Around the web
 
X
Welcome to The Stir. It's easy to keep in touch with us: