Vegan goes mainstream as the most famous bride of the year was outed. Chelsea Clinton is a gluten-free, vegan lady and she made sure her wedding was in-line with her food conscience.
Although the former first daughter is actually allergic to gluten, so that was more a health decision than food political. A gluten-free wedding cake may have been difficult to find 10 years ago, but if Chelsea went shopping in NYC, I personally know of five different and delicious options for the sensitive bride.
As a carnivore who is vegan-curious, I also appreciate the fact that Clinton did serve burgers at the wedding -- grass-fed, of course. Which shows she has a conscience, but also is interested in taking care of the preferences of her guests. Someone raised that girl right!
The more we hear about amazing vegan and vegetarian options, the more inclined the masses will be to move toward a healthier, cruelty-free diet. I know I look at Vegan Yum Yum for inspiration, even while I hold on to my meat-eating ways. If I can reduce the amount of meat in my family's diet, I'm one step closer to feeling not just good, but great about what and how we eat.
Does hearing about a famous vegan make you more inclined to become one yourself?
Image via norwichnuts/Flickr
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Comments (18)
I tried it before, but I couldnt stick with it!
I think it's cool that she's doing it, but I would never do something just cuz a celeb is doing it.. and I like my meat.
No - celebs don't inspire me to make changes - I'd be more interested in, and inspired by someone I personally know and respect making such a huge lifestyle change.
I wonder why you're describing her wedding as "vegan" when she served beef burgers? Gotta say, seems to me like a regular wedding menu with 'something for everyone' - hardly vegan.
Do you even know the definition of vegan?
Guessing from the fact that you called yourself a carnivore which would hilarious if true, I will make the assumption that you don't exactly have the tightest grasp on dietary lingo/definitions.
Please just get your facts straight.
I agree with "hoticedcoffee", sounds like a dinner that leaned towards less meat than normal.
Just an FYI that means you cant even call her wedding vegetarian.
I suggest checking the source of those studies as the center for consumer freedom who lobbies for the cattlemen, chicken and pig industry and big tobacco are always funding studies and pushing articles supporting meat.
There's a growing number of studies where people are finding that a well planned vegan diet is actually curing their diabetes or blood sugar issues and epidemiology studies show that vegans and vegetarians have far less incidence of diabetes.
I see a lot of people eat a crappy veg diet, they eat nothing but poor carbs and over eat these to compensate. If you eat oatmeal, lentils, other beans, nuts, complex super grains like quinoa etc you'll do much better than a big plate of pasta.
http://www.reactivehypoglycemia.info/articles/why-vegan-works-for-a-reactive-hypoglycemic-diet/
http://en.wikipedia.org/wiki/Reactive_hypoglycemia
http://www.pcrm.org/health/prevmed/hypogly.html